Low Carb Zucchini Fries: Other than potatoes there are so many other veggies with which you can make fries, Zucchini is one of them. Zucchini Fries are very easy and simple to make and they are also gluten-free. This is a very quick and simple fry recipe. Pork rinds give a crunch and an amazing flavour, so in this recipe, I coated the Zucchini with a mixture of grated Parmesan and Pork rind crumbs. To make these Zucchini Fries first dip the Zucchini in an egg mixture and then into the pork rind mixture.
Low Carb Zucchini Fries can be served as a snack with any of your favourite ketchup or with a sour cream dipping sauce. You can also serve these Zucchini Fries as a side dish with grilled fish or steak. These Low Carb Zucchini Fries will surely surprise you with its taste, it will taste really good like a potato fry.
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