Bruschetta Chicken Bake recipe | How to make Bruschetta Chicken Bake is a simple tasty chicken meal that imitates the popular Italian dish ‘bruschetta’ is a delicious entree served during the memorable romantic Italian evenings.
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Bruschetta Chicken Bake recipe:
- Skinless, boneless chicken cubed-1 1/2 ponds.
- Minced garlic-1 tsp.
- Salt-1 tsp.box chicken-flavored dry bread stuffing mix
- Box chicken- flavored dry bread stuffing mix-1 ( 6 ounces).
- Chopped tomatoes with juice-1 (15 ounces).
- Cup water-1/2.
- Italian seaoning-1 tsp.
- Shredded mozzarella cheese- 2 cups.
How to make Bruschetta Chicken Bake:
Preheat oven to 200 degrees C (400 degrees F).Spray a 9×13 inch glass baking dish with cooking spray.Put the cubed chicken with the salt in a large bowl. Keep the chicken in a layer into the bottom of the baking dish.
Stir the tomatoes, water, garlic, and stuffing mix all together in a large bowl and set them aside to become soften.
Put the cheese on top of the chicken and then sprinkle the Italian seasoning.
Finally, Spread the softened stuffing mixture we prepared on the top.
Bake for about 30 minutes until the chicken cubes turn white and are not pink in the center.
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