Slow Cooker Chicken and Dumplings is an easy and simple slow cooker recipe that cooks while you are at some other work. It will be wonderful and comforting to have this on a cold rainy day. Even the pickiest eaters will love this dish. You can make this recipe on busy weeknights. This Slow Cooker Chicken and Dumplings is not only easy but it is also creamy and tastes delicious. The secret behind this quick and tasty recipe is the Cream of chicken soup and refrigerator biscuits.

Slow Cooker Chicken and Dumplings can be served as an appetizer and it is also a great meal on the chilly and cloudy evening. Just set this dish in a slow cooker in the morning and let the cooker does its work then just finish it off with the refrigerator biscuits.

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Slow Cooker Chicken and Dumplings Recipe | How to make Slow Cooker Chicken and Dumplings
Slow Cooker Chicken and Dumplings is an easy and simple slow cooker recipe that cooks while you are at some other work.
Slow Cooker Chicken and Dumplings
Course Appetizer
Cuisine Italian
Prep Time 10 minutes
Cook Time 6 hour
Passive Time 6 hours 10 minutes
Servings
people
Ingredients
Course Appetizer
Cuisine Italian
Prep Time 10 minutes
Cook Time 6 hour
Passive Time 6 hours 10 minutes
Servings
people
Ingredients
Slow Cooker Chicken and Dumplings
Instructions
  1. In a slow cooker add the chicken, butter, soup, and onion.
    Slow Cooker Chicken and Dumplings
  2. Next, add enough water to cover.
    Slow Cooker Chicken and Dumplings
  3. Cover the cooker.
    Slow Cooker Chicken and Dumplings
  4. On High cook for about 5 to 6 hours.
    Slow Cooker Chicken and Dumplings
  5. Add the torn biscuit dough in the slow cooker, 30 minutes before serving.
    Slow Cooker Chicken and Dumplings
  6. Cook until the dough is no longer raw in the center.
    Slow Cooker Chicken and Dumplings
  7. Serve the Slow Cooker Chicken and Dumplings.
    Slow Cooker Chicken and Dumplings
Recipe Notes

Learn How to Cook Rosemary Ranch Chicken Kabobs Recipe.

Thanks for learning Cooker Chicken and Dumplings Recipe.

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